The Leavitt family's roots in the catering business can be traced back to the late 1940s and the renowned Mirsky's Restaurant on Montreal's Park Avenue. Ethel Leavitt (nee Mirsky) baked exquisite cakes for her parents' restaurant, while husband Moe Leavitt oversaw their catered parties. In 1951, Ethel Leavitt Distinctive Catering was launched and Ethel and Moe set out on their own. For 50 years, Leavitt Catering (incorporated as Etmo in 1967) has built on a tradition of excellence. Generations of Montreal families have called upon Leavitt Catering for their brit milahs, bar mitzvahs, weddings and other personal and corporate functions. The company is now owned and operated by the second generation of the family, in the persons of Harriet and Harvey Leavitt. We believe that the personal touch is what sets us apart. Our clients know they can count on a tradition of quality and an unrelenting attention to the things that make a gathering special. Welcome to the Leavitt Catering web site. Please contact us if you have any questions or special requests. Enjoy.

Moe Leavitt

Harvey and Harriet Leavitt